citrusy yuzu matcha powder
Deliciously smooth Citrus Yuzu Matcha Powder. Make a cafe-style matcha in three easy steps - simply scoop, shake and pour. Made with Ceremonial Grade Matcha. A natural source of energy with 43mg caffeine per 1tsp (5g) serving.
Brand Marketing
A note from Marisa Poster - Co-Founder & Neurodiversity Advocate A few years ago, I put down coffee and tried my first sip of matcha. It sparked a real passion and changed my relationship with caffeine.
That’s why I built PerfectTed - to make matcha easy to enjoy, and to share it with you.
Features
Ceremonial Grade
Just Add Milk
Shake To Make
Coconut Sugar, Ceremonial Grade Matcha (30%), Natural Flavourings
Scoop 1 tsp of matcha powder in a cup or a blender and add 200ml of milk. Whisk or blend until frothy.
Why Matcha?
Matcha is a finely ground green tea powder celebrated for its vibrant colour, smooth taste, and powerful health benefits. Matcha delivers a concentrated dose of antioxidants and nutrients, while providing calm, sustained energy, thanks to a unique combination of caffeine and L-theanine.
Does matcha contain caffeine?
Yes, matcha powder naturally contains caffeine
Is your matcha tested for heavy metals?
Yes! All of our matcha is tested for heavy metals.
Are your products Vegan?
Yes all our products are suitable for Vegans, except our White Chocolate Protein Latte as it contains MILK making it suitable for Vegetarians
Are your products Gluten Free?
Yes, our most of our products are gluten free, we use gluten free oat milk in our lattes.
Are your products free from other common allergens (e.g., milk, eggs, nuts, soy, etc.)?
Yes, our products are free from the 14 common allergens. The only product that contains an allergen (MILK) is our White Chocolate Protein Latte.
How should I store my products?
All our canned drinks are ambient so can be stored at room temperature, but we recommend keep them refrigerated for freshness and the best drinking experience. For our powdered products they can be stored ambient but once opened refrigerate for optimal freshness.
Energy, 41kJ/10 kcal
Fat, 0.1
-of which saturates, 0.1
Carbohydrates, 1.6
-of which sugars, 1.1
Fibre, 0.3
Protein, 0.2
Salt, <0.01